Job Description

Currently our client Japanese Food Beverages Company is looking for an Operation Manager.

【Location】Torrance, CA

【Position】Japanese bilingual Operation Manager - Asian & Japanese Food /Beverages

【Compensation】$120k

【Hiring Syle】Full-time Exempt

Job Duties:

 Lead daily operations across multiple Japanese restaurants

 Serve as a strategic partner to ensure each restaurant adheres to the brand’s cultural, culinary, and service standards.

 Manage P&L responsibilities, including revenue, labor, food costs, and operational expenses.

 Report on business trends, guest feedback, and regional KPIs to inform company-wide strategies.

 Ensure compliance with food safety, labor, health, and liquor laws for that location.

 Uphold brand standards in cleanliness, service flow, and overall dining experience.

Qualifications:

 5+ years of multi-restaurant leadership experience with an appreciation for Japanese or Asian culinary traditions.

 Proven ability to lead diverse teams and deliver high-standard, personalized guest experiences with emotional intelligence and adaptability.

 Demonstrated financial acumen and operational discipline in multi-restaurant settings.

 Business-level Japanese proficiency (JLPT N1 or N2 equivalent) strongly preferred.

 Flexible to travel as needed across assigned locations.

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